Our Favorite Gnocchi Recipe
Gnocchi and
polenta
are the traditional dishes of the mountain areas of northern Italy. In
the Veneto region
it is perhaps more popular than anywhere else in Italy. Countless variants and recipes for Gnocchi exist and every Italian granny has her own particular special touch that makes her gnocchi the best in Italy. To tell you the truth I think my mamma makes the best gnocchi I have ever eaten and it is made like this recipe. Try them and you'll see what I mean. One piatto(plate) of theseand you'll be hooked! If you eat them and still think you have a better recipe then send it to me at the bottom of the page and I'll make it for my family. I don't believe it will EVER be better but my family will vote and you never know! Watch out too - if your recipe is better my mamma will be after you with her wooden spoon:) Maria
The Gnocchi recipe Ingredients 2 pounds of baking potatoes 1 cup all purpose flour 1 Whole egg plus 1 Egg yolk, lightly beaten 2 tablespoons softened and unsalted butter 1 teaspoon Salt Freshly grated Parmesan cheese Tomato sauce
(see our recipe for a good and easy one here)
Instructions • Boil the potatoes in their jackets - my mamma always insisted this is the "secret", drain, peel and put through a food mill. While the potatoes are still nice and warm, mix in the flour, add to this the egg, egg yolk, butter and salt. • Place the potato mixture on a floured wooden board and knead lightly; the dough should be soft. Roll the dough in 1" thick sticks about 10" long. Cut each roll into 3/4" pieces. Rub each piece of dough lightly over the coarse side of a cheese grater. • In a large pot of boiling salted water, cook the gnocchi until they rise to the top of the water. If you leave them longer once they have floated to the top you end up with a soggy mess. • Remove the gnocchi to a warm bowl. Sprinkle with Parmesan cheese or Grana Padano, top with a
tomato based sauce,
although you can also eat as is, and serve at once.
I hope you enjoy our gnocchi recipe. We keep adding new recipes to the site so please keep visiting and feel free to
contact me
if you are looking for a particular recipe. I will try my best to help. You can also search out our best recipes with our search engine below. Maria
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